Skip to product information
Premium Sorghum Flour
₦3,000.00
Wholesome, Finely Milled Sorghum Flour
Our Premium Sorghum Flour is made from carefully selected, high-quality guinea corn — cleaned, dried, and finely milled to deliver a smooth, earthy flour that's a staple in Nigerian homes. Whether you're cooking a pot of tuwo dawa or baking something special, this flour delivers every time.
Why You'll Love It
- Finely milled for a consistent, lump-free texture
- Naturally gluten-free — a wholesome choice for the whole family
- Versatile — perfect for tuwo dawa, ogi (akamu), flatbreads, and baked goods
- Rich in fibre, iron, and antioxidants
- No additives or preservatives — just pure, natural sorghum goodness
Store in a cool, dry place. Best used within 6 months of opening.